
Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, 🧀🍪homemade cheese crackers🧀🍪. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
🧀🍪Homemade Cheese Crackers🧀🍪 is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. 🧀🍪Homemade Cheese Crackers🧀🍪 is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have 🧀🍪homemade cheese crackers🧀🍪 using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make 🧀🍪Homemade Cheese Crackers🧀🍪:
- Prepare 45 g (1/3 cup) All-purpose flour
- Take 55 g (1/2 cup) cheddar cheese grated
- Take 30 g (1/8 cup) unsalted butter cold cut into cubes
- Make ready 0.6 g (1/8 tsp) salt
- Take 1-2 tsp ice cold water
- Take Parchment paper (optional)
Steps to make 🧀🍪Homemade Cheese Crackers🧀🍪:
- Combine Cheddar cheese, flour, butter and salt in a food processor pulse until dough is consistency of course sand. Add water, 1 tsp at a time, until dough is moistened.
- Wrap dough in cling film and refrigerate for 30 minutes. - Preheat oven to 180 C / Gas 4. Line a baking tray with baking paper.
- Roll dough onto a lightly floured work surface and cut into desired shapes, such as flowers or fish, using a cookie cutter. Arrange shapes on the prepared baking tray.
- Bake in the preheated oven until golden brown and crispy, 8 to 10 minutes.
So that’s going to wrap it up with this exceptional food 🧀🍪homemade cheese crackers🧀🍪 recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!