
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, banana chocolate chip bread. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Banana Chocolate Chip Bread is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Banana Chocolate Chip Bread is something that I’ve loved my whole life.
Chocolate Chip Banana Bread is wonderfully moist and loaded with ripe bananas and melty morsels of chocolate chips. This banana chocolate chip bread is a real treat. This post may contain affiliate links. One Bowl Chocolate Chip Banana Bread. featured in Sweet VS Savoury Bread Recipes.
To begin with this recipe, we have to first prepare a few ingredients. You can have banana chocolate chip bread using 13 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Banana Chocolate Chip Bread:
- Prepare 4 ripe bananas
- Make ready 85 grams unsalted butter, melted and cooled
- Take 1/3 cup plain Greek yogurt
- Prepare 220 grams brown sugar (light or dark or a combination)
- Take 2 eggs
- Make ready 2 teaspoons vanilla extract
- Prepare 200 grams all-purpose flour
- Get 55 grams whole wheat flour
- Make ready 1 1/2 teaspoon baking soda
- Take 1/2 teaspoon kosher salt
- Make ready 135 grams mini chocolate chips or finely chopped chocolate (semisweet or bittersweet)
- Prepare 130 grams walnuts, toasted and coarsely chopped
- Take Turbinado sugar (or any coarse sugar) for finishing
Meanwhile, the chocolate chips add extra indulgence and texture. This super simple comfort food is perfect for breakfast, tea time, dessert, or any time you need a baked pick-me-up. Forget about any other chocolate chip banana bread recipe because this is all you'll ever need! The "secret" to getting moist chocolate chip banana bread is really just a couple simple ingredients.
Steps to make Banana Chocolate Chip Bread:
- Heat oven to 350F. Lightly grease and flour a 9x5 loaf pan.
- In a large bowl mash the bananas.
- Add butter, yogurt, brown sugar, eggs and vanilla. Combine well.
- In a medium bowl mix flour, baking soda a salt. Add to banana mix and combine using a spatula.
- Gently add the chocolate and walnuts, and mix until incorporated.
- Pour batter into loaf pan and spread into an even later. Sprinkle the surface with the coarse sugar.
- Bake for 75 minutes until edges of loaf start to pull away from the pan. Transfer to cooling rack and run a thin knife around the edge of the banana bread to separate it from the pan.
- After 15 minutes of cooling, unmold and cool completely.
Forget about any other chocolate chip banana bread recipe because this is all you'll ever need! The "secret" to getting moist chocolate chip banana bread is really just a couple simple ingredients. The main two being melted butter and Greek yogurt. Give basic banana bread an upgrade with sweet bites of chocolate chips! Chocolate Chip Banana Bread is an easy recipe that you can enjoy for breakfast or snack!
So that’s going to wrap it up for this exceptional food banana chocolate chip bread recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!