Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, cream of asparagus soup. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Cream of Asparagus Soup is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Cream of Asparagus Soup is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook cream of asparagus soup using 10 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Cream of Asparagus Soup:
- Take 1 bunch asparagus, trimmed + puréed
- Make ready 3 cloves garlic, puréed
- Make ready 1/2 onion, puréed
- Make ready 1 tbsp butter
- Prepare Salt to taste
- Prepare 1 tbsp flour
- Make ready 3 cups milk
- Get 1 cup broth
- Make ready 1.5 tsp sour cream
- Make ready Pinch thyme
Steps to make Cream of Asparagus Soup:
- In a large pot melt butter. Stir in flour and salt. Pour in puréed onions, asparagus, and garlic. Stir frequently for 4-5 mins. Add milk, thyme, and broth. Blend evenly. Bring to a boil. Simmer until soup thickens. Stir in sour cream.
So that is going to wrap this up for this special food cream of asparagus soup recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

