Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, teriyaki chicken mazegohan. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Teriyaki Chicken Mazegohan is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Teriyaki Chicken Mazegohan is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have teriyaki chicken mazegohan using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Teriyaki Chicken Mazegohan:
- Take 2 cups (*180ml cup) Japanese Short Grain Rice
- Get 1 teaspoon Oil *Today I used Sesame Oil
- Get 300-400 g Chicken Thigh Fillets *cut into 2-3cm pieces
- Get Salt
- Make ready 1 small piece Ginger *OR 1 clove Garlic, grated
- Prepare 2 tablespoons Soy Sauce
- Make ready 1 tablespoon Mirin
- Prepare 1 teaspoon Sugar
- Make ready Toasted Nori, Spring Onion OR Toasted Sesame Seeds for topping
- Prepare Shichimi (Japanese Chilli Spice Mix) OR Ground Chilli *optional
Instructions to make Teriyaki Chicken Mazegohan:
- Wash Rice and cook as normal.
- In a small bowl, combine grated Ginger (OR Garlic), Soy Sauce, Mirin and Sugar.
- When Rice is cooked, heat Oil in a frying pan over medium high heat, cook Chicken pieces and lightly season with Salt. Add the sauce and cook for a few minute or until the sauce thickens.
- Pour the Chicken and the sauce over the cooked rice and mix to combine evenly.
- Sprinkle with some Shichimi (Japanese Chilli Spice Mix) and your favourite topping. Today I added Toasted Nori.
So that’s going to wrap it up with this exceptional food teriyaki chicken mazegohan recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
