Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, vegetarian minestrone soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Vegetarian Minestrone Soup is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Vegetarian Minestrone Soup is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook vegetarian minestrone soup using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Vegetarian Minestrone Soup:
- Take 2 carrots
- Get 1 onion
- Make ready 1 small celery root (celeriac)
- Make ready 2 zucchini
- Get 1 yellow bell pepper
- Take 1 pack diced tomatoes
- Take 1 can red beans
- Prepare salt
- Take dried vegetable bouillon
- Get olive oil
Steps to make Vegetarian Minestrone Soup:
- Cut the carrot (into slices), onion, and celery into bigger pieces and cook it with water until half soft. When it starts boiling lower the heat and cook it slowly under the lid.
- Clean bell pepper and zucchini cut it. Once the root vegetable is half soft add bell pepper and zucchini and cook until they are soft but not mushy.
- Add diced tomatoes, dried bouillon, and canned beans. Season it with salt and olive oil. Heat it for a little while and the soup is ready to serve. Bon appetite!!!
- More detailed recipe you can find on my YouTube channel:https://www.youtube.com/watch?v=EkvwNnOtcYg
So that’s going to wrap it up with this special food vegetarian minestrone soup recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
