Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, cream of mushroom soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Cream of Mushroom Soup is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Cream of Mushroom Soup is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have cream of mushroom soup using 12 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Cream of Mushroom Soup:

1. Get 2 cups porcini mushrooms
2. Prepare 1 shallot, finely chopped
3. Get 2 garlic cloves, finely chopped
4. Make ready 1 tbsp butter
5. Take 1.5 tbsp flour
6. Take 1 cup stock
7. Prepare 3 oz dry white wine or substitute
8. Make ready 4 cups milk
9. Take Dash thyme
10. Prepare Dash parsley
11. Make ready Dash black pepper
12. Prepare Salt to taste

Steps to make Cream of Mushroom Soup:

1. In a food processor combine shallot, garlic, and 1/2 of porcini mushrooms. On high heat, melt butter and sauté mushroom mixture. Add remaining chopped mushrooms. Dust with flour. Mix well. Add stock, wine, and milk. Bring soup to a boil and stir frequently until thicken. Season with thyme, parsley, pepper, and salt.

So that is going to wrap it up with this exceptional food cream of mushroom soup recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!