Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, chinese nanjing rice shaomai. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Chinese Nanjing Rice Shaomai is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Chinese Nanjing Rice Shaomai is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have chinese nanjing rice shaomai using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chinese Nanjing Rice Shaomai:
- Prepare 200 cc glutinous rice
- Prepare 30-50 g roasted pork or pork
- Prepare 1/2 cup fried onion
- Take 2 tablespoon vegetable oil
- Make ready 1 teaspoon Chinese chicken paste or salt and soy sauce to taste
- Take Shaomai sheets or wanton sheets
Instructions to make Chinese Nanjing Rice Shaomai:
- Soak glutinous rice in water. Cut pork into small pieces. I used leftover roasted pork. You can use chicken also.
1. Fry pork in rice cooker pan. Add vegetable oil and season with Chinese chicken paste (powder). You can season with salt and soy sauce to taste. - Pour water (200ml) and add fried onion. Cook in rice cooker.
- Mix rice and wrap with wanton sheets. Steam for 5 minutes.
- This is so yummy. Enjoy💖
So that is going to wrap this up with this exceptional food chinese nanjing rice shaomai recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
