Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, banana bread. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Moist and delicious banana bread recipe. Easy to make, no need for a mixer! Banana bread is a type of cake made from mashed bananas. It is often a moist, sweet, cake-like quick bread; however there are some banana bread recipes that are traditional-style raised breads.

Banana Bread is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Banana Bread is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have banana bread using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Banana Bread:

1. Take 2 ripe banana
2. Take 1 tablespoon sugar
3. Take 1 egg
4. Take 6 g dried yeast
5. Take 1/2 teaspoon salt
6. Prepare 1 cup (200 ml) bread flour
7. Take 4 tablespoon glutinous rice flour
8. Make ready 1/2 cup raisin

This is my absolute favorite recipe for using up overripe bananas, it's soft, moist, and bursting with banana. We've got the best banana bread recipes around! Whether you like yours studded with nuts or glazed on top, these bakes satisfy any banana bread craving. This tender and foolproof banana bread with a crisp crust is my go-to recipe.

Steps to make Banana Bread:

1. Put everything in food processor (use mixing wing) and mix. 1. Add melted butter and mix. Rest till it’s double in size.
2. Add raisins and mix. Again let it fermented. Powder glutinous rice flour on dough.
3. Bake in 180℃ preheated oven for25-30 minutes.

Whether you like yours studded with nuts or glazed on top, these bakes satisfy any banana bread craving. This tender and foolproof banana bread with a crisp crust is my go-to recipe. It's phenomenal right out of the oven and delicious all over again when you toast it for breakfast the next day. This is an easy banana bread recipe that gives perfect results every time. Be sure to use really ripe bananas - the blacker the better.

So that is going to wrap this up for this exceptional food banana bread recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!