Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, japanese beef with rice 牛丼. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Japanese Beef with Rice 牛丼 is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Japanese Beef with Rice 牛丼 is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook japanese beef with rice 牛丼 using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Japanese Beef with Rice 牛丼:

1. Prepare 150 g thin sliced beef
2. Make ready 150 g sliced onion
3. Prepare 50 ml Sake+50ml water or 100 ml water
4. Make ready 2 tablespoon soy sauce
5. Take 2 tablespoon sugar
6. Get 1 tablespoon grated ginger

Steps to make Japanese Beef with Rice 牛丼:

1. Slice onion and make seasonings in pan. Cook onion first. If your beef is not so thin please cook beef first.
2. When onion is cooked put beef and cook softly
3. Put on cooked rice and sprinkle Shichimi chili powder.
4. Today’s dinner 🇯🇵㊗️

So that is going to wrap it up with this exceptional food japanese beef with rice 牛丼 recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!