Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, caldo de queso con papas (cheese & potato soup). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Caldo de queso con papas (cheese & potato soup) is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Caldo de queso con papas (cheese & potato soup) is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have caldo de queso con papas (cheese & potato soup) using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Caldo de queso con papas (cheese & potato soup):

1. Take 2 cans Chicken Broth
2. Prepare 1 12-14 oz. can of Evaporated Milk
3. Prepare 1 (14 oz.) can of diced green chiles
4. Make ready 1 tbsp oil
5. Prepare 6-8 large potatoes peeled and cubed
6. Take 1 bay leaf or ground pepper (to taste)
7. Make ready 1 medium onion diced
8. Take 1 cup celery and leaves diced
9. Make ready 1 can or 14 oz of water
10. Make ready Shredded Mexican blend or pepper jack cheese

Instructions to make Caldo de queso con papas (cheese & potato soup):

1. Sauté onion and celery in oil
2. Add chicken broth, water, bay leaf or pepper, and potatoes. Boil until potatoes are cooked
3. Add in evaporated milk, diced green chiles, and shredded cheese stir until cheese is melted throughout
4. Top with additional shredded cheese and green onions (if desired)

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