Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, banana bread. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Banana Bread is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Banana Bread is something that I’ve loved my whole life.
Banana bread is a type of cake made from mashed bananas. It is often a moist, sweet, cake-like quick bread; however there are some banana bread recipes that are traditional-style raised breads. Because it really is the best banana bread recipe, period. You can mix everything in one bowl, you can vary.
To begin with this particular recipe, we must prepare a few ingredients. You can cook banana bread using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Banana Bread:
- Make ready 120 g egg (2*60g)
- Prepare 80 g brown sugar
- Make ready 1/4 tsp salt
- Get 240 g mashed ripe banana
- Take 200 g bread flour, sifted
- Get 40 g Cake flour, sifted
- Make ready 8 g baking soda
- Get 80 g melted butter
- Take 40 g oil
- Take 80 g condensed milk
- Get 1 tbs Rum
Banana bread is an easy bake that uses up overripe fruit - what's not to love? Here, we round up our favourite recipes, from sugar-free and healthy, to sticky toffee and chocolate chip. We've got the best banana bread recipes around! Whether you like yours studded with nuts or glazed on top, these bakes satisfy any banana bread craving.
Steps to make Banana Bread:
- Grease and flour 8 nonstick rectangle carbon steel muffin pan (5.59cm) or 85 inch loaf pan.
- Preheat the oven at 170oC.
- Mix dry ingredients: flours, baking soda and salt.
- In a large bowl mix wet ingredients: egg, sugar, rum, melted butter, oil, banana, condensed milk, until combined. Combine the dry into the wet, 1/3 at a time, being careful not to over mix! (Or you will have tough bread!)
- Bake for 40- 45 minutes or until a toothpick comes out clean. If bread starts to brown too much on the top, cover with foil and continue to bake until cooked through.
- Cool on rack.
- Slice into thick slices and serve.
- Note: You can add 40g of bittersweet chocolate, and 40g of Pecans or Walnuts after mixing flour for another choice.
We've got the best banana bread recipes around! Whether you like yours studded with nuts or glazed on top, these bakes satisfy any banana bread craving. How many bananas do I need for banana bread? Is there a trick to mashing bananas? Using a fork will do just fine.
So that’s going to wrap it up for this exceptional food banana bread recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

