Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, best banana bread. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Best Banana Bread is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Best Banana Bread is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook best banana bread using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Best Banana Bread:

1. Make ready 4 whole overripe bananas
2. Take 1/3 cup melted butter
3. Make ready 3/4 cups white sugar
4. Take 1/4 cups turbinado sugar
5. Prepare 1 whole egg
6. Make ready 1 teaspoon vanilla extract
7. Take 1 teaspoon baking soda
8. Make ready 1 pinch salt
9. Make ready 1/4 teaspoon ground cinnamon
10. Get 1 pinch ground nutmeg
11. Take 1-1/2 cup all-purpose flour

Steps to make Best Banana Bread:

1. Preheat oven to 350 degrees fahrenheit.
2. Melt butter over medium heat. Swirl the pan occasionally to be sure the butter is cooking evenly. As the butter melts, it will begin to foam. The color will progress from lemony-yellow to golden-tan to, finally a toasty-brown. Once you smell the nutty aroma, take the pan off the heat and transfer the browned butter into a heat-proof bowl to cool.
3. Put the peeled bananas into a large mixing bowl and smash with a wooden spoon. Add the melted butter and mix together with the spoon.
4. Add the sugars, egg, and vanilla, stirring to combine.
5. Add the flour last and mix.
6. Pour mixture into a buttered 4x8" loaf pan.
7. Sprinkle generous amounts of turbinado sugar on top of the mixture in the loaf pan.
8. Bake for one hour. Cool on rack before removing from the pan to serve.

So that’s going to wrap it up for this special food best banana bread recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!