Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, vegan chorizo paella. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Vegan Chorizo Paella is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Vegan Chorizo Paella is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook vegan chorizo paella using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Chorizo Paella:

1. Make ready 6 Vegan Chorizo Sausages (Linda McCartney)
2. Take 1 Onion
3. Get 1 Pepper
4. Get 3 Cloves Garlic
5. Get 350 g Paella Rice
6. Take 75 g Tomato puree (1/3 of a tube)
7. Prepare 1 tbsp Moroccan Spices
8. Prepare 1 tbsp paprika
9. Take 700 ml Vegetable Stock (1 or 2 stock cubes)
10. Prepare 2 Cups Peas
11. Prepare 1/2 lemon juice
12. Prepare Handful coriander

Instructions to make Vegan Chorizo Paella:

1. Cook the sausages in the oven according to the packaging (usually 20mins). Meanwhile dice the onion, pepper and garlic.
2. Add the diced veg to an oiled pan on medium heat and cook for 10 mins until the onion browns. Boil the kettle to make 700ml of vegetable stock (normally 2 cubes)
3. When the sausages finish cooking, slice them up and set aside for later.
4. Add the paella rice to the pan and cook for a further 5 mins. Then mix the tomato puree, Moroccan spices and paprika
5. Next, add 400ml of the vegetable stock and stir into the rice. Keep adding water slowly as the water is absorbed until the rice is soft to eat
6. Mix in the frozen peas, lemon juice, coriander and slices of chorizo and cook for a further 5 mins
7. Serve up and enjoy!

So that is going to wrap this up for this special food vegan chorizo paella recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!