Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, morefold meat-beans soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Morefold Meat-Beans Soup is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Morefold Meat-Beans Soup is something which I have loved my whole life. They are fine and they look fantastic.

Morefold Meat-Beans Soup. ground buffalo•ground chuck•salt pork•country ham•can of Heinz vegetarian baked beans•navy beans•black ham hocks•or more cubed ham•navy beans•yellow onion diced•carrots (handful of baby) diced•couple cloves of fresh garlic minced•salt and pepper•rosemary. This is my favorite bean soup recipe. It's super tasty and easy to make; especially if you're a kid.kids love beans right? You just add all of the.

To get started with this particular recipe, we have to first prepare a few components. You can have morefold meat-beans soup using 20 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Morefold Meat-Beans Soup:

1. Get Meat
2. Make ready 12 ounces ground buffalo
3. Take 1-1/4 pound ground chuck
4. Get 2 ounces salt pork
5. Make ready 1/4 pound country ham
6. Make ready Beans and such
7. Prepare 1 pound can of Heinz vegetarian baked beans
8. Make ready 1 pound navy beans
9. Make ready 1 pound black beans
10. Prepare 1 pound baby Lima beans
11. Prepare 1 pound pinto beans
12. Get 1-1/2 cups sweet chopped onion
13. Prepare 1/2 cup multicolored peppers chopped
14. Make ready 3 tablespoons chopped rehydrated ancho chili peppers
15. Prepare 1 cup hot tap water to rehydrate dried pepper
16. Get 1-1/2 teaspoon granulated garlic powder
17. Make ready 1-1/2 teaspoon ground yellow mustard powder
18. Prepare 1 teaspoon ground cumin
19. Prepare 1 pint mushroom broth
20. Get 1/2 teaspoon ground cayenne pepper powder

Navy Bean Soup, Vegetable And Garbanzo Bean Soup, Frejon (coconut Milk And Bean Soup) With Whole Fried Snapper. Red Bean Soup With Spinach And Elbow PastaO Meu Tempero. baked beans, large potato, elbow pasta, olive oil, spinach. I like to serve it with fried chicken and cornbread. You may need to add more water; you want it to keep a consistency a little thicker than a soup.

Steps to make Morefold Meat-Beans Soup:

1. Slice up the country ham. Add to a cast iron Dutch oven. Break up the buffalo meat. Break up the ground chuck. Add to the Dutch oven. Slice the rind off of the salt pork and chop up the salt pork. If you fish or cure meat you will realize the salts added to meat cause the skins and meats of what you salt to toughen. So when finished cooking and before serving remove the rind or if you like the skin of the salt pork.
2. Add the ancho chili pod to the water to rehydrate. After 30 minutes soaking remove from water and squeeze out the water. Slice up the small pod.
3. Chop the onion and peppers add to the top of the meat. Stir allowing the meats to brown. Then add salt, garlic, and mustard powders.
4. Add the beans and ground cumin. Taste adjust salt add in the broth. Stir well and add ancho chili. Stir it up.
5. After stirred cover on very low heat. Check it from time to time stirring. Add cayenne pepper powder and stir. Allow to simmer low for 2 hours.
6. Serve I hope you enjoy.

I like to serve it with fried chicken and cornbread. You may need to add more water; you want it to keep a consistency a little thicker than a soup. Simmer, cover, until meat is tender when pieced, about. and return to soup. Three inspired ideas for soup: a chicken and black-eyed bean Like most boys his age, plain pasta or bread are Flynn's first choice - always When the chicken is cool enough to handle, pick the meat off the bones and add it to the. Learn vocabulary, terms and more with flashcards, games and other study tools.

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