Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, char siu chicken w/ hong kong style noodles. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Char Siu Chicken w/ Hong Kong Style Noodles is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Char Siu Chicken w/ Hong Kong Style Noodles is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook char siu chicken w/ hong kong style noodles using 20 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Char Siu Chicken w/ Hong Kong Style Noodles:

1. Get 2 chicken breasts
2. Get 3 tbsp brown sugar
3. Take 3 tbsp honey
4. Get 3 tbsp ketchup
5. Make ready 5 tbsp light soy sauce
6. Prepare 3 tbsp beetroot powder
7. Prepare 2 tbsp rice vinegar
8. Take 1 tbsp hoisin sauce
9. Get 1/2 tsp Chinese 5 spice
10. Prepare 2 tsp salt
11. Get 2 tsp pepper
12. Take 140 g dry egg noodles
13. Take 3 tbsp oyster sauce
14. Make ready 3 tbsp dark soy sauce
15. Take 2 tbsp sesame oil
16. Get 2 eggs
17. Make ready 6 spring onions
18. Take Pinch sesame seeds
19. Prepare Pinch chilli flakes
20. Make ready 80 ml hot water

Steps to make Char Siu Chicken w/ Hong Kong Style Noodles:

1. Start by marinading your chicken in brown sugar, honey, ketchup, 3 tbsp light soy sauce, beetroot powder, rice vinegar, hoisin sauce, and Chinese 5 spice for at least 30 minutes
2. Fry chicken for 3 minutes each side in sesame oil until you’ve got a good colour and then get in the oven in tin foil at 180c for 20 minutes until cooked through
3. Boil your egg for 6 minutes and get in a bowl of ice cold water to stop further cooking
4. Char your spring onions in a pan for 2 minutes each side
5. Boil your noodles for 4 minutes and then get in a pan with dark soy sauce, 2 tbsp light soy sauce, oyster sauce, water and fry for 5 minutes
6. Serve your chicken on your noodles, with egg, spring onion and garnish with chilli flakes and sesame seeds

So that is going to wrap this up for this special food char siu chicken w/ hong kong style noodles recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!