
Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, lazy rice pudding. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Lazy Rice Pudding is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Lazy Rice Pudding is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have lazy rice pudding using 4 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Lazy Rice Pudding:
- Prepare 1 Kg Plain Yoghurt
- Make ready 300 g Icing Sugar
- Make ready Leftovers from cooked rice of 350g of raw rice
- Make ready 100 g Demerara brown crystal sugar
Steps to make Lazy Rice Pudding:
- Cook the white rice by way of the absorption method in a medium sized saucepan. Three 500ml capacity mugs of cold tap water and the One mug full of raw rice,rinse the rice under the cold water tap within a Rice Sieve and then add the rice to the saucepan of water.Cook the rice through until the cooked rice absorbs all the water.
- Place the Yoghurt in a large mixing bowl,add the 300g of Icing Sugar,mix. Add the cold cooked rice,mix - and then sprinkle 100g of Demerara Brown Crystal Sugar over the top,you might need too add more brown sugar once you have eaten the 100g of brown sugar too eat the rest of the rice pudding.
So that is going to wrap this up for this special food lazy rice pudding recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!