Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, fried rice with gouda cheese and sambal. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Fried Rice With Gouda Cheese And Sambal is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Fried Rice With Gouda Cheese And Sambal is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have fried rice with gouda cheese and sambal using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Fried Rice With Gouda Cheese And Sambal:

1. Take 2 cup cooked white rice
2. Prepare 5 slice Gouda cheese
3. Get 5 eggs
4. Prepare 5 shallot
5. Take 2 spring onion
6. Make ready 1 tbsp fish sauce
7. Prepare Dash Sichuan pepper and salt
8. Prepare 2 tbsp cooked Sambal Ikan bilis or any bbq sauce
9. Prepare Filling Optian
10. Get Shallot. Dried Anchovies, Prickle ginger, springonion, dried Chili pepper

Steps to make Fried Rice With Gouda Cheese And Sambal:

1. With oil fry the shallot then add in the eggs, then add in the cooked white rice, flip once and let the egg set and TOP with seasoning
2. Spread generously any cheese of your choice and sambal or (another your Favourite bbq sauce) cover lit to let it melt in Low heat
3. Enjoy this quick and cheese meal

So that is going to wrap this up with this special food fried rice with gouda cheese and sambal recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!