
Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, homemade pineapple jam. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Homemade Pineapple Jam is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Homemade Pineapple Jam is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have homemade pineapple jam using 4 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Homemade Pineapple Jam:
- Make ready medium pineapple
- Make ready sugar
- Take salt
- Make ready cinnamon stick
Instructions to make Homemade Pineapple Jam:
- Remove the skin and clean the pineapple, then grate the pineapple (I use a bigger hole as compared to cheese grater)
- With a pan / pot, cook the grated pineapple on medium heat, add pinch of salt and cinnamon stick
- Let the juice simmer, until it's almost dried up
- Then add the sugar and stir it for approximately 15mins. The texture should be thick enough that it won't fall from the spoon when you flip it
- Remove from the stove, let it cool and store it in a jar
- You can have it with bread or as a filling for any tart / cookies
So that is going to wrap it up for this exceptional food homemade pineapple jam recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!