Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, jaggery rice. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Jaggery Rice is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Jaggery Rice is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook jaggery rice using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Jaggery Rice:

1. Take 1 cup : Basmati rice
2. Get 1 cup : jaggery crushed
3. Prepare 1/2 cup : milk
4. Take 2-3 : Green cardamoms
5. Prepare 15-20 : almonds
6. Prepare 1/4 cup : coconut chunks
7. Prepare 15-20 : pistachio
8. Take 1 tbspn : fennel seeds
9. Prepare 1 tbspn : oil

Steps to make Jaggery Rice:

1. Soak rice for 20 to 30 minutes and then boil and strain the water and keep aside
2. In a pot add milk and jaggery and cook until jaggery melts and set aside
3. In a pot add oil and add green cardamom, fennel seeds and mix well
4. Add almonds, pistachio and coconut chunks into it and saute for few minutes
5. Now add melted jaggery and milk mixture into it and mix well
6. Add boiled rice into it, mix gently and cook until liquid dries up
7. Steam cook on low flame for few minutes. Jaggery rice ready to be served, garnish with nuts

So that’s going to wrap this up for this special food jaggery rice recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!