Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, chicken tenderloin clear soup. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chicken Tenderloin Clear Soup is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Chicken Tenderloin Clear Soup is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook chicken tenderloin clear soup using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Tenderloin Clear Soup:

1. Get 3-4 Chicken Tenderloins
2. Get Salt & White Pepper
3. Prepare 1 tablespoon Potato Starch Flour
4. Take Zest of Yuzu Fruit, Mitsuba, Spring Onion, or etc. for fragrance
5. Prepare Soup
6. Make ready 4 cup Dashi Stock *OR Water and 2 teaspoons Dashi Powder
7. Take 1 tablespoon Sake (Rice Wine)
8. Prepare 1 teaspoon Salt
9. Get 1 teaspoon Soy Sauce *alter the amount according to your preference

Steps to make Chicken Tenderloin Clear Soup:

1. Remove the tough tendon from Chicken Tenderloins, cut into bite-size pieces, and place on a plate. Lightly season with Salt and White Pepper, sprinkle with Potato Starch and thinly coat. *Note: Remove excess starch.
2. Heat Dashi Stock and Sake in a large saucepan. Season with Salt and Soy Sauce. Gently add Chicken pieces into the boiling soup and cook for a few minutes or until cooked. It won’t take long.
3. Serve in a soup bowl, add additional ingredients for flavour and fragrance. Today I added Mitsuba and zest of Yuzu. *Note: It can be very difficult to find Mitsuba and Yuzu fruit outside Japan. It is quite easy to grow them in plant pots.

So that is going to wrap this up with this special food chicken tenderloin clear soup recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!