Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, corn & salmon rice with butter soy sauce. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Corn & Salmon Rice with Butter Soy Sauce is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Corn & Salmon Rice with Butter Soy Sauce is something that I have loved my whole life.

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To begin with this particular recipe, we must prepare a few ingredients. You can have corn & salmon rice with butter soy sauce using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Corn & Salmon Rice with Butter Soy Sauce:

1. Get 260-300 g Salmon Fillets
2. Get 1 tablespoon Sake (Rice Wine)
3. Take 1/4 teaspoon Salt
4. Get 2 cups (*180ml cup) Short Grain Rice
5. Get 400 ml Chicken Stock *OR Stock of your choice
6. Prepare 1 tablespoon Soy Sauce
7. Get 1 Carrot *finely grated
8. Take 20 g Butter *cut into small cubes
9. Get 1/2 cup Corn Kernels *thawed if frozen
10. Get Black Pepper
11. Prepare Finely chopped Parsley OR Spring Onion for topping

It is arguably the deadliest fruit on Earth, but many are unaware and gulp it down each year. From the earth I rise, and to the earth I one day will return. Corn is a north American cereal plant that yields large kernels on a cob. It is also called Maze because it is.

Steps to make Corn & Salmon Rice with Butter Soy Sauce:

1. Sprinkle Sake (Rice Wine) and Salt over Salmon Fillets, and set aside.
2. Wash Rice by stirring it thoroughly in water and drain. Repeat this a few more times, and drain well. Then place into the rice cooker’s inner pot.
3. Add Chicken Stock (OR Stock of your choice) and Soy Sauce, and gently stir. Add grated Carrot, Butter, Corn Kernels and some Pepper, and place Salmon on top.
4. Press ‘COOK’ button to start cooking. When the rice is cooked, let it steamed for 10 minutes. Take out Salmon, remove skin and all bones, and return. Then mix gently, breaking up the Salmon coarsely.
5. Sprinkle with finely chopped Parsley and Black Pepper. Drizzle extra Soy Sauce if you like, and enjoy.

Corn is a north American cereal plant that yields large kernels on a cob. It is also called Maze because it is. Any of numerous cultivated forms of a widely grown, usually tall annual cereal grass bearing. You'd probably never expect corn plays such a big part in our lives. Learn all about this delicious food in our corn facts!

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