Recipe of Homemade Ox tail soup

Ox tail soup
Ox tail soup

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, ox tail soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Ox tail soup is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Ox tail soup is something which I’ve loved my whole life. They are nice and they look fantastic.

Oxtail soup is made with beef tails. The use of the word "ox" in this context is a legacy of nomenclature; no specialized stock of beef animals are used and tails may come from bovines other than oxen. Check out the Ko family oxtail soup recipe! Ox bone hangover soup (Ppyeo-haejangguk: 뼈해장국). [Korean Style] 韩式牛尾汤 Spicy Ox Tail Soup.

To get started with this recipe, we must first prepare a few components. You can have ox tail soup using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Ox tail soup:
  1. Take Ox tail
  2. Prepare 3 Potatoes
  3. Prepare 3 tomatoes (heirloom)
  4. Take 1 onion
  5. Make ready 2 turnips
  6. Make ready 1 cup Ketchup
  7. Make ready Carrots
  8. Prepare Water that covers them all
  9. Get Pasta (macaroni)

Forget canned soup - this homemade oxtail soup has great taste. The recipe takes a little more effort, but if you can spare the time it's well Oxtail soup. Every winter my mother simmered ox tail bone marrow soup (kkori gomtang) to feed us. She spent nearly two days to simmer this collagen rich soup saying that there was no better food than bone.

Steps to make Ox tail soup:
  1. Boil the ox tail (or beef, chicken, ribs) for 5 mins to remove the blood
  2. Boil another pot of water in a cast iron pot or pressure cooker. Pick up the meat by a tone. Then add chunk veggies.
  3. Add seasonings like bay leaves, ketchup, garlic, onions… boil on low/medium heat for 1 hour.

Every winter my mother simmered ox tail bone marrow soup (kkori gomtang) to feed us. She spent nearly two days to simmer this collagen rich soup saying that there was no better food than bone. Oxtail soup, made with simple ingredients and a long slow simmer is one of those good old-time comfort soups that are extra special in the cold winter months. Oxtail soup can elevate to become an exotic wonder dish with an adventurous twist of This Malaysian oxtail soup is earthy, meaty, warm and comforting with the bursting flavor. Oxtail soup is the perfect winter warmer.

So that is going to wrap this up with this special food ox tail soup recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!