Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, snow fungus & egg soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Snow Fungus & Egg Soup is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Snow Fungus & Egg Soup is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have snow fungus & egg soup using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Snow Fungus & Egg Soup:

1. Prepare 10 g Dried Snow Fungus Mushrooms
2. Make ready 4 cups (1000 ml) Chicken Stock *OR Stock of your choice
3. Get 2 tablespoon Sake (Rice Wine)
4. Take 1 small piece Ginger *grated
5. Get 3-4 Shiitake Mushrooms *thinly sliced
6. Prepare 50 g Bamboo Shoot *cut into thin strips
7. Get 2 tablespoons Oyster Sauce
8. Make ready 1 teaspoon Sesame Oil
9. Get Salt & White Pepper
10. Make ready 2 tablespoons Potato Starch OR Corn Starch *mixed with 2 tablespoons Water
11. Prepare 2 Eggs *whisked
12. Make ready 1 Spring Onion *finely chopped

Steps to make Snow Fungus & Egg Soup:

1. Soak Dried Snow Fungus in cold/warm water for 20 to 30 minutes OR until softened. Wash very well and drain. Remove the hard bottom bits if required, and tear into small pieces.
2. Place Chicken Stock (OR Stock of your choice), Sake and Ginger in a large saucepan or pot. Add all vegetables and bring to the boil over medium heat. Once boiling, season with Oyster Sauce, Sesame Oil, Salt and White Pepper.
3. Add Potato Starch mixture, stirring well. When the soup thickens, add lightly whisked Eggs slowly in a circular motion into the soup, and stir gently. When the Egg is softly cooked, remove from heat.
4. Sprinkle with finely chopped Spring Onion and enjoy.

So that is going to wrap it up for this exceptional food snow fungus & egg soup recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!