Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, greek spinach and rice. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Greek Spinach and Rice is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Greek Spinach and Rice is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have greek spinach and rice using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Greek Spinach and Rice:

1. Take 500 g spinach
2. Get 1 onion
3. Make ready 2 spring onions
4. Take 1 leek
5. Make ready 1 tbsp tomato paste
6. Make ready 1 tomato (grated)
7. Take 90 ml olive oil
8. Get 190 g calrose or long grain rice
9. Prepare 500 ml vegetable stock
10. Prepare 1 tsp salt
11. Take 1/4 tsp pepper
12. Get 30 ml lemon juice (about 1 lemon)
13. Take 1 handful dill

Instructions to make Greek Spinach and Rice:

1. In a large pot add half of the olive oil (45ml), onion, spring onions, leek and sauté them for 3 minutes.
2. Add the spinach and simmer it for 5 minutes.
3. Continue by adding the tomato paste, grated tomato, rice, vegetable stock and stir.
4. Simmer for 20 minutes and check occasionally if it needs extra water.
5. Lastly, add the salt, pepper, lemon juice, dill and the remaining of olive oil and stir.

So that’s going to wrap it up with this special food greek spinach and rice recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!