
Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, easy banana-nut bread. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Easy Banana-nut bread is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Easy Banana-nut bread is something that I’ve loved my whole life. They are fine and they look fantastic.
This easy banana bread recipe is quick to prepare, and everyone always comes back for seconds! If you're not a fan of any of the above, you can adjust and use nuts and berries that you prefer. Bananas are fruits almost everyone has in the kitchen and at some point in time, bananas remain on the counters longer than we anticipated right?. This easy banana bread recipe is made with Bisquick, ripe bananas, sugar, milk, eggs, and vanilla.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook easy banana-nut bread using 9 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Easy Banana-nut bread:
- Make ready 3 bananas
- Make ready 1/2 cup vegetable oil
- Get 2 eggs
- Get 1 cup sugar
- Prepare 1 and half teaspoon vanilla extract
- Get 1 teaspoon baking soda
- Take Pinch salt
- Prepare 2 cups flour
- Get 1 cup chopped pecans(optional)
Of course, the key ingredients are RIPE bananas and chopped walnuts. If you have a nut-loving family. My favorite Banana Nut Bread that's super easy to put together, no mixer needed, perfectly sweetened, super moist and delicious! A yellow cake mix streamlines assembly of this moist golden bread.
Instructions to make Easy Banana-nut bread:
- Preheat oven at 350, and oil cake pan (8"x9" pan) and set aside.
- Smash up bananas in a large to medium mixing bowl. I use a dinner fork to smash my bananas. Try to get as many clumps out as possible. (I use ripe bananas, they are sweeter, and it makes it taste better.)
- Add in your vegetable oil and 2 eggs, beat up the eggs, mix together good. (I breakup my egg yolk before mixing it all together.)
- Then add in the sugar and mix.
- Add in the vanilla extract, baking soda, and salt. Then mix
- Add in the 2 cups of flour mix together
- Then mix in your nuts
- Pour it into the vegetable oiled cake pan.
- Cook at 350 for 25 minutes or until golden brown and done where tooth pick comes out clean.
- Can also cook in cupcake pans at 350 for 15 minutes or until done and toothpick comes clean***
- Serve and enjoy!
- Some people like to combine their wet ingredients, separate from their dry ingredients and then combine everything together, that's fine too*
- Tip-check it a couple minutes before the times up with toothpick. Adding only 1-2 minutes at a time, if it is not done. This will prevent burning it.*
My favorite Banana Nut Bread that's super easy to put together, no mixer needed, perfectly sweetened, super moist and delicious! A yellow cake mix streamlines assembly of this moist golden bread. I searched a long while for a banana bread that was easy to make. This one takes no time at all, and makes two loaves. This Easy Banana Nut Bread recipe gives us what we need right now: options and freedom.
So that’s going to wrap it up with this exceptional food easy banana-nut bread recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!