Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, low carb broccoli cheese soup. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Low Carb Broccoli Cheese Soup is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Low Carb Broccoli Cheese Soup is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook low carb broccoli cheese soup using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Low Carb Broccoli Cheese Soup:

1. Prepare 4 cups broccoli (cut into florets)
2. Prepare 3 1/2 cups chicken broth (or veggie broth)
3. Take 3 cups shredded cheddar cheese (a little extra for topping if you wish)
4. Prepare 1 cup heavy whipping cream
5. Prepare 1 tbsp minced garlic

Steps to make Low Carb Broccoli Cheese Soup:

1. In a large pot over medium heat, sauté the garlic for about 1 minute or until fragrant (you can add a little butter if you'd like).
2. Add the chicken broth, heavy cream and broccoli florets. Bring to a boil, and then reduce the heat to simmer for 10-20 minutes or until the broccoli is tender.
3. Add the shredded cheese very gradually (1/2 cup at a time) and stir constantly until melted before adding more. Continue until all of the cheese is used up. Be sure to keep the heat at just a simmer and avoid high heat.
4. Remove from the heat once all of the cheese melts, and enjoy immediately.
5. Store any leftovers in the fridge for up to 5 days, or freeze for a later date.

So that’s going to wrap this up for this exceptional food low carb broccoli cheese soup recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!