Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, vegan mexican pizza. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Vegan Mexican Pizza is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Vegan Mexican Pizza is something which I have loved my whole life.

Mexican Vegan Pizza Recipe - Heghineh Cooking Show. Смотреть позже. Поделиться. Weekends are screaming for pizza and I thought why not try something new! You guys know I love pizza and I have tried all different kind of pizzas. Can I prep these Vegan Mexican Pizzas ahead?

To get started with this particular recipe, we must prepare a few components. You can cook vegan mexican pizza using 19 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Mexican Pizza:

1. Get Pizza
2. Get 3 cloves garlic, crushed
3. Take 120 g veggie ground beef
4. Make ready 2 tbsp Mexican-inspired spice mix
5. Prepare 2 (20 cm) ready-made pizza crusts
6. Make ready 1 tsp olive oil
7. Make ready 5 tbsp (140 ml) canned tomato paste
8. Prepare 1 red bell pepper, diced
9. Make ready 1/2 medium red onion, thinly sliced
10. Take 55 g canned corn
11. Get 1/4 cup (38 g) pickled jalapeño slices
12. Take 10 cherry tomatoes, cut in half
13. Make ready 1 avocado, sliced
14. Take 1 stalk green onion, sliced
15. Take Cilantro yogurt mayo
16. Get 60 ml unsweetened soy yogurt
17. Take 2 Tbsp (30 ml) vegan mayonnaise
18. Prepare 2 tbsp fresh cilantro
19. Prepare 1/4 tsp salt

This vegan Mexican pizza is filled with protein, fresh veggies and plenty of flavor. This post may contain affiliate links or sponsored content. Author: Elle, Hamama Happiness Team Member. As we continue to celebrate Hispanic Heritage Month here at Hamama, that.

Instructions to make Vegan Mexican Pizza:

1. Add oil to a small pan on high heat. When hot, add the garlic and cook for 2 minutes until the garlic is lightly golden.
2. Then add the vegan soy veggie ground, spice mix, and 1 tbsp water. Cook for another 2 minutes.
3. Preheat the oven to 180°C.
4. Lightly brush the top of the pizza crusts with some olive oil, then spread over the tomato paste.
5. Divide the soy ground mixture over the two pizzas, and top with the bell pepper, onion, corn, jalapeños, and cherry tomatoes.
6. Bake in the centre rack of the oven for 12 - 15 minutes, or until the crust is lightly golden.
7. While pizza is baking, make cilantro sauce by mixing the ingredients in a small bowl.
8. When the pizza is done, top it with dollops of the yogurt sauce, some sliced avocado, and sliced green onions. Enjoy!

Author: Elle, Hamama Happiness Team Member. As we continue to celebrate Hispanic Heritage Month here at Hamama, that. This recipe really is the 'Ultimate Mexican Pizza'! Gluten-free, vegan, loaded with all your favorites, easy The Ultimate Mexican Pizza. Layer on the Southwestern flavors in this playful vegan Mexican pizza.

So that is going to wrap this up for this exceptional food vegan mexican pizza recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!