Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, instant pan ondhawo. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Instant pan ondhawo is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Instant pan ondhawo is something that I have loved my entire life.

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To begin with this particular recipe, we have to first prepare a few components. You can have instant pan ondhawo using 19 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Instant pan ondhawo:

1. Get 1 grated courgettes
2. Get 1 grated carrot
3. Make ready 1/2 cup coarsely ground sweet corn
4. Make ready 1/2 cup plain yogurt
5. Take 1/2 cup gram flour
6. Take 1/2 cup rice flour
7. Get 1/2 cup fine semolina
8. Make ready 1/4 cup fresh coriander chopped
9. Take 1 teaspoon ginger paste
10. Get 1 teaspoon garlic paste
11. Make ready 1 teaspoon green chilli paste
12. Get 1/4 teaspoon turmeric
13. Prepare 1 teaspoon chilli powder
14. Take 3 teaspoon mustard seeds
15. Get 3 teaspoon cumin seeds
16. Make ready 4 teaspoon sesame seeds
17. Get 3 tablespoon oil
18. Get 1/2 teaspoon soda bi carbonate
19. Make ready 1 tablespoon lemon juice

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Instructions to make Instant pan ondhawo:

1. In a bowl add semolina, rice flour and gram flour and mix well. Add in 1/2 cup of yogurt and 1 cup of water. Set aside for 15 minutes.
2. After 15 minutes add grated courgettes, carrots, sweetcorn, salt, turmeric, ginger garlic paste, chilli paste 1 teaspoon sesame seeds and coriander leaves and mix well.
3. Add soda bi carbonate and lemon juice and mix well. Divide the batter in 3 parts. - In a pan add 1 tablespoon oil, 1 teaspoon mustard seeds, 1 teaspoon cumin seeds and 1 teaspoon sesame seeds.
4. Once it starts crackling spoon the batter in the pan and spread in a round shape and sprinkle sesame seeds. Cover and let it cook for 3 minutes on medium heat.
5. Remove cover and flip over the ondhawo. Cover and let it cook further 3 minutes. - Transfer in a serving dish and repeat for the rest of the batter. - Enjoy with a cup of tea or yogurt.

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So that’s going to wrap this up for this special food instant pan ondhawo recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!