Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, banana walnut bread. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Banana Walnut Bread is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Banana Walnut Bread is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook banana walnut bread using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Banana Walnut Bread:
- Take 2 cups all-purpose flour
- Make ready 5/8 cup brown sugar
- Make ready 1 teaspoon baking soda
- Prepare 2 eggs, beaten
- Take 1/4 teaspoon salt
- Take 1/2 cup butter
- Prepare 4-5 overripe bananas
- Prepare Dash cinnamon powder
- Get Dash vanilla extract
- Take Handful walnuts
Instructions to make Banana Walnut Bread:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 inch loaf pan.
- In a large bowl, combine flour, baking soda and salt. In a separate bowl, cream together butter and brown sugar. Stir in eggs and mashed bananas until well blended. Stir banana mixture into flour mixture; stir just to moisten. Add cinnamon and vanilla extract. Pour 1/2 batter into prepared loaf pan, and add walnuts in between before filling the pan with the rest of the batter.
- Add a slice of banana at the top for decoration.
- Bake in preheated oven for 55 to 60 minutes, until a toothpick inserted into center of the loaf comes out clean. Let bread cool in pan for 10 minutes, then turn out onto a wire rack.
So that’s going to wrap it up with this special food banana walnut bread recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

