Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, turkey pot pie. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Turkey Pot Pie is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Turkey Pot Pie is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook turkey pot pie using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Turkey Pot Pie:

1. Take 2 Cups Shredded Turkey
2. Take 3 Cans Mixed Vegetables, drained
3. Prepare 3 Sm. Cans Cream of Chicken Soup, undiluted
4. Take 1 Tbsp. Garlic Powder
5. Prepare 1 Tbsp. Onion Powder
6. Prepare 1 tsp. Salt
7. Get 1 tsp. Black Pepper
8. Get 1 Pkg. Jiffy Cornbread Mix
9. Take 1 Egg
10. Take 1/3-1/4 Cup Milk
11. Get 1/2 tsp. Salt
12. Prepare 2 tsps. Sugar

Instructions to make Turkey Pot Pie:

1. Preheat oven to 425°F.
2. In a large mixing bowl add the shredded turkey, mixed vegetables, seasonings, and soup. Mix well til combined. Pour into a 13X9 baking dish. Spread evenly. Set aside.
3. In a small mixing bowl add the cornbread mix, egg, teaspoon salt, sugar, and milk. Mix well and pour over top of turkey filling. Spread evenly and bake for 35-45 minutes or until golden brown n when knife inserted into the cornbread comes out clean. Serve immediately 😋

So that is going to wrap this up with this special food turkey pot pie recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!