Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, tina's broccoli cheese soup. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Tina's Broccoli Cheese Soup is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Tina's Broccoli Cheese Soup is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook tina's broccoli cheese soup using 10 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Tina's Broccoli Cheese Soup:
- Take 1 3/4 cup chicken broth
- Make ready 1 small onion, diced
- Get 1/3 cup all-purpose flour
- Prepare 1/4 cup (4 tablespoons) butter
- Make ready 1/2 tsp pepper
- Take 1/2 tsp salt
- Make ready 2 cup milk
- Get 1 1/2 cup shredded cheddar cheese
- Prepare 1/2 cup shredded swiss cheese
- Prepare 2 1/2 to 3 cups chopped, lightly steamed or blanched broccoli
Instructions to make Tina's Broccoli Cheese Soup:
- Put broccoli in a glass bowl and cover with plastic wrap. Microwave for about 3 to 4 minutes (this helped to cook the broccoli and it is amazing).
- Simmer chicken broth and chopped onion for 15-20 minutes in a covered small saucepan, until onions are soft.
- Heat milk in microwave for 1-2 minutes
- In a separate medium-sized stockpot, melt butter then add flour, salt and pepper. Cook together, stirring constantly, for 2 minutes
- Whisk in warmed milk
- Stir and heat together on medium heat until soup starts to thicken, about 5-8 minutes
- Add warmed chicken broth and continue to stir until well blended.
- Add cheeses and stir until completely melted
- Stir in seamed broccoli. Add more salt and pepper to taste, if needed
- Serve immediately in bowls (We like bread bowls)
So that’s going to wrap it up for this special food tina's broccoli cheese soup recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

