Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, herb chicken carrot corn soup. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Herb Chicken Carrot Corn Soup is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Herb Chicken Carrot Corn Soup is something that I have loved my whole life. They’re nice and they look fantastic.

You know me—I couldn't help but play around with this recipe. I did the exact same thing but added some other spices and made a few tweaks. This Chinese Corn Soup aka Chinese Egg Drop Soup is just like you get in Chinese restaurants! But for the sake of providing the true base recipe, I've kept this straight forward, with just chicken.

To begin with this particular recipe, we must prepare a few components. You can have herb chicken carrot corn soup using 17 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Herb Chicken Carrot Corn Soup:

1. Prepare 500 grams Chicken
2. Make ready 1 chicken cube ,
3. Make ready pink salt to taste,
4. Get sweetcorn very finely cut
5. Make ready carrots very finely cut
6. Get coriander & rosemary very finely cut
7. Get black pepper crushed
8. Get 10 ml olive oil
9. Prepare 3 cloves
10. Get red chilli sauce
11. Prepare chicken powder
12. Make ready garlic powder
13. Take Corn flour
14. Get Water
15. Prepare 10 grams vinegar
16. Get 5 grams hot sauce
17. Prepare pinch of turmeric

I'm from Lancaster County and grew up eating chicken corn soup! This is a good recipe for it. Some people add carrots and some don't like the hard boiled eggs but NEVER potatoes to true chicken corn soup! This pork bone soup has meat and vegetable, which achieves a nutrition balance.

Steps to make Herb Chicken Carrot Corn Soup:

1. Boil 1 liter water and all herbs & 500 grams chicken with bones in a pressure cooker for quickie & later take out chicken meat n make tiny pieces of chicken in blender for 5 seconds only & remove the cloves out
2. Heat broth again, add vinegar 10 grams, hot sauce 5 grams (optional) fine carrots, sweetcorn, add olive oil 10ml, very finely chopped rosemary & coriander
3. Add cornstarch in cold water n mix well and add to soup it will thicken the viscosity of soup, add pinch of turmeric for colour Garnish with black pepper and red chilli on too

Some people add carrots and some don't like the hard boiled eggs but NEVER potatoes to true chicken corn soup! This pork bone soup has meat and vegetable, which achieves a nutrition balance. You can have this healthy soup every day and it will help to keep fit. The bone marrow is the key to make the soup aromatic. Blanch the pork backbones before stewing, otherwise, you.

So that’s going to wrap it up with this exceptional food herb chicken carrot corn soup recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!