Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to make a distinctive dish, chili lime corn on the bbq. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Chili Lime Corn on the BBQ is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Chili Lime Corn on the BBQ is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have chili lime corn on the bbq using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chili Lime Corn on the BBQ:

1. Take 4 ears corn still in the husk
2. Take 2 limes
3. Get 1-2 tsp chili powder
4. Prepare salt (to taste)
5. Get butter (optional)

Instructions to make Chili Lime Corn on the BBQ:

1. Place corn on a hot barbecue grill, still in the husks.
2. Barbecue for 20 minutes, turning corn every 5 min. The husks will burn a little, but the corn inside will be fine.
3. Carefully shuck corn. It will be hot inside long after the outside has cooled off.
4. Butter corn if desired. Squeeze lime over corn and sprinkle with chili powder and salt to taste.

So that is going to wrap this up with this exceptional food chili lime corn on the bbq recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!