Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, braised pork belly, chicken wings & eggs chinese style. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Braised Pork Belly, Chicken Wings & Eggs Chinese Style is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Braised Pork Belly, Chicken Wings & Eggs Chinese Style is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have braised pork belly, chicken wings & eggs chinese style using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Braised Pork Belly, Chicken Wings & Eggs Chinese Style:

1. Make ready 400 gr pork belly,
2. Take 400 gr chicken wings,
3. Prepare 4 pieces of eggs
4. Make ready 1000 ml water
5. Make ready 100 ml soy sauce
6. Get 60 ml dark sauce
7. Get 50 gr Rock sugar
8. Make ready 2 slice Ginger
9. Take 2 tbs of cooking wine
10. Prepare 1 piece small onion
11. Get 6 pieces garlic crust it with the skin
12. Prepare 1 piece star anise
13. Take 2 pieces bay leaves
14. Make ready 2 pieces lime leaves
15. Take spring onion

Instructions to make Braised Pork Belly, Chicken Wings & Eggs Chinese Style:

1. Wash clean the Pork belly & chicken wings. - -boil the water, after boiling add 1tbs cooking wine then add in the Pork belly & the chicken wings put to boil for 1minutes then take out wash again - -boil the eggs for 5minutes then soak in Cold water for 15minutes after that peels the skin
2. Sauteed the garlic, small Onion, Ginger until smells fragrant - - then add in the rock sugar sauteed until the rock sugar mealty then add water,soy sauce,dark sauce, spring onion,bay leaves,lime leaves, cooking wine, start anise bring to boil. - -after boiling add in the Pork belly bring to cook until soft about 45minutes
3. Then add the chicken wings cook for 10minutes then add the hard boiled eggs Cook for 3minutes,off the flame 🔥🔥, let's in the wok for 45minutes
4. Then take out, cooling down then slice it the pork belly put in the plate ready to serve

So that is going to wrap this up with this exceptional food braised pork belly, chicken wings & eggs chinese style recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!