How to Make Homemade My super easy honey pork and sirracha ramen soup

My super easy honey pork and sirracha ramen soup
My super easy honey pork and sirracha ramen soup

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, my super easy honey pork and sirracha ramen soup. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

My super easy honey pork and sirracha ramen soup is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. My super easy honey pork and sirracha ramen soup is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook my super easy honey pork and sirracha ramen soup using 19 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make My super easy honey pork and sirracha ramen soup:
  1. Make ready pork chops
  2. Prepare honey and light soy sauce
  3. Make ready garlic powder and ginger powder
  4. Make ready pks plain ramen noodle
  5. Make ready stock cubes veg/chicken u choose
  6. Make ready Lt of water for stock
  7. Get lg onion diced
  8. Prepare Lg pepper diced
  9. Get button mushrooms sliced
  10. Take LG carrots grated
  11. Make ready kale chopped
  12. Get garlic powder and ginger powder
  13. Take chinese 5 spice
  14. Make ready light soy sauce
  15. Take Brown sugar
  16. Take rice wine vinegar
  17. Take As much sirracha
  18. Make ready oil for stir fry veg
  19. Prepare Chopped spring onion for garnish
Steps to make My super easy honey pork and sirracha ramen soup:
  1. Pre heat oven 200c make marinade for chops the 2tbsp honey and soy sauce and 1 tsp garlic and ginger powder
  2. Prepare veg while chops marinade dice the onion and pepper,grate the carrots and slice the kale and mushroom
  3. Put chops in oven then in a large cooking pot add oil heat gently add onions and peppers saute for 2 mins
  4. Add carrots mushrooms and kale and the seasoning and water bring to a boil
  5. When chops are done (depending on their thickness)allow to rest while u add noodle to the veg soup
  6. Cook for 5 mins the put noodles into a bowl top with veg and broth place sliced pork on top (garnish with spring onions optional)
  7. If u leave out the chop this can be a vegetarian ramen noodle soup
  8. Enjoy

So that is going to wrap this up with this exceptional food my super easy honey pork and sirracha ramen soup recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!