Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, egg rolls. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Egg Rolls is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Egg Rolls is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook egg rolls using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Egg Rolls:

1. Get 1 Cabbage (thinly sliced)
2. Take 2 carrot (thinly sliced)
3. Make ready 2 lbs ground pork
4. Make ready 1 package Egg Rolls Wrappers (15)
5. Prepare Oyster sauce, soy sauce, white pepper, Chinese cooking wine, chicken powder, sesame oil
6. Take Green onions (chopped)

Instructions to make Egg Rolls:

1. Marinate ground pork overnight with Chinese cooking wine, oyster sauce, soy sauce, sesame oil, white pepper, chicken powder and green onions.
2. Add salt to the cabbage and let it sit for 1 hour. Squeeze the juice out of the cabbage.
3. Mix the cabbage and carrot with marinated ground pork. Wrap the filling with egg roll wrappers.
4. Deep fry the egg rolls with heated oil under golden brown.

So that’s going to wrap it up for this exceptional food egg rolls recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!