Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, butternut squash soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Butternut Squash Soup is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Butternut Squash Soup is something which I’ve loved my entire life.

This butternut squash soup recipe is the best! To make this soup thicker, add less water. To make it thinner, add some cream, coconut milk, or vegetable broth. You could also add more water, but you risk watering down.

To get started with this particular recipe, we have to first prepare a few components. You can have butternut squash soup using 11 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Butternut Squash Soup:

1. Prepare 1 medium butternut squash, peeled & diced (about 3 cups)
2. Take 2 Tbs olive oil
3. Make ready 1 large white onion, diced
4. Take 3 large cloves garlic, minced
5. Take 2 tsp soy sauce
6. Get 2 tsp S&P
7. Take 1 ” fresh ginger, minced or grated
8. Take 4 bay leaf
9. Take 3 cups low sodium vegetable broth
10. Take 1 cup nutritional yeast
11. Take 2 Tbs natural peanut butter

This Crockpot Butternut Squash Soup recipe is naturally vegan and gluten-free, easy to make, and SO delicious! Reviews for Photos of Butternut Squash Soup II. Creamy Curried Butternut Squash Soup infused with coconut milk and yellow curry powder. A savory, simple soup that's perfect for the fall and winter months.

Steps to make Butternut Squash Soup:

1. Add oil to soup pot and heat over medium heat
2. Add diced onion and cook until almost translucent
3. Add garlic and cook 1 minute
4. Add squash and sauté a few minutes
5. Add soy sauce, spices, ginger, yeast and mix
6. Add broth, cover and simmer on medium low heat about 10 minutes or until squash is very soft
7. Remove bay leaves
8. Add peanut butter and stir til melted
9. Using immersion blender, blend until smooth
10. If you don’t have an immersion blender, use traditional blender and purée soup in stages
11. Use chopped green onion, roasted peanuts, a swirl of unsweetened coconut milk, raw pepitas or pomegranate arils for garnish

Creamy Curried Butternut Squash Soup infused with coconut milk and yellow curry powder. A savory, simple soup that's perfect for the fall and winter months. Butternut squash soup is made from butternut squash, onions, garlic, maple syrup, nutmeg, ginger, vegetable broth, salt and pepper. It's naturally ultra-creamy (without any cream). This easy Butternut Squash Soup is creamy and delicious, without being loaded up with heavy cream.

So that is going to wrap this up for this special food butternut squash soup recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!