Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, yellow chicken veggie pie. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Place chicken and vegetables into a deep pie dish, leaving behind the juices. Mix cornflour with milk and add to juices, bringing to the boil to thicken. Steam them and serve them as an optional side dish instead. VEGAN Chicken Pot Pie Recipe - Easy Plant-Based Comfort Food!

Yellow chicken veggie pie is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Yellow chicken veggie pie is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have yellow chicken veggie pie using 7 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Yellow chicken veggie pie:

1. Take 250 grams corn flour
2. Take 200 ml almond milk
3. Take 2 eggs
4. Make ready 1 leek
5. Make ready 1 head cauliflower
6. Make ready 3 chicken breast fillet
7. Prepare 2 medium potato

Steam them and serve them as an optional side dish instead. Then when they get used to it you can try adding it to the pie filling. Spicy, cheesy, vegetable-packed or pastry-stacked, there's a veggie pie here to suit every taste. Make a veggie showstopper in this homity pie - a creamy potato, onion and cheese pie, with the A crispy pie that you can adapt for your needs, add chicken or keep it veggie.

Steps to make Yellow chicken veggie pie:

1. Preheat the oven to 180 Celsius. Cut the chicken breast in small pieces and place them on a tray. Pop in in the oven 1. Wash and cut cauliflower and add it to a mixing bowl
2. Peel the potatoes and cut them in small pieces and add it to the bowl
3. Do the same with leek
4. Add two eggs and corn flour
5. Add milk and desired seasoning (I use salt, pepper and parsley)
6. Mix it all well
7. Take the chicken out of the oven and pour the mixture over it
8. Bake for 40-45 minutes. Enjoy! Best served with kefir and roasted pepper salad 🥗

Spicy, cheesy, vegetable-packed or pastry-stacked, there's a veggie pie here to suit every taste. Make a veggie showstopper in this homity pie - a creamy potato, onion and cheese pie, with the A crispy pie that you can adapt for your needs, add chicken or keep it veggie. Here's all the flavor of an old-fashioned chicken pot pie in a fraction of the time—so easy to make using frozen Pillsbury™ Deep Dish Pie Crusts, vegetables and Progresso™ soup! Cut vegetables into bite-sized pieces and add to the pan. Remove the bay leaf and place chicken and vegetables into a deep pie dish, leaving behind the juices.

So that is going to wrap this up with this exceptional food yellow chicken veggie pie recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!