Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, banana bread. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Banana bread is a type of cake made from mashed bananas. It is often a moist, sweet, cake-like quick bread; however there are some banana bread recipes that are traditional-style raised breads. Because it really is the best banana bread recipe, period. You can mix everything in one bowl, you can vary.

Banana Bread is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Banana Bread is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have banana bread using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Banana Bread:

1. Prepare 1 cup granulated sugar
2. Take 8 tbs (1 stick) unsalted butter, room temperature
3. Take 2 large eggs
4. Make ready 3 ripe bananas
5. Prepare 1 tbs milk
6. Make ready 1 tsp ground cinnamon
7. Take 2 cups all purpose flour
8. Make ready 1 tsp baking powder
9. Make ready 1 tsp baking soda
10. Make ready 1 tsp salt

Banana bread is an easy bake that uses up overripe fruit - what's not to love? Here, we round up our favourite recipes, from sugar-free and healthy, to sticky toffee and chocolate chip. We've got the best banana bread recipes around! Whether you like yours studded with nuts or glazed on top, these bakes satisfy any banana bread craving.

Instructions to make Banana Bread:

1. Preheat oven to 325 degrees. Butter a 9x5x3 inch loaf pan.
2. Cream the sugar and butter in a large mixing bowl until light and fluffy. Add the eggs one at a time, beating well after each addition.
3. In a small bowl, mash the bananas with a fork. Mix in the milk and cinnamon. In another bowl, mix together the flour, baking powder, baking soda and salt.
4. Add the banana mixture to the creamed mixture and stir until combined. Add dry ingredients, mixing just until flour disappears.
5. Pour batter into prepared pan and bake 1 hour to 1 hour 10 minutes, until a toothpick inserted in the center comes out clean. Set aside to cool on a rack for 15 minutes. Remove bread from pan, invert onto rack and cool completely before slicing.
6. OPTIONAL MUFFINS (as pictured): Instead of using a bread pan, place batter into a buttered muffin tin, 3/4 full. Bake for 40 minutes, check center and let cool.

We've got the best banana bread recipes around! Whether you like yours studded with nuts or glazed on top, these bakes satisfy any banana bread craving. How many bananas do I need for banana bread? Is there a trick to mashing bananas? Using a fork will do just fine.

So that is going to wrap this up for this exceptional food banana bread recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!