Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, ππ½πΆπ₯ hot and sour soup. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
ππ½πΆπ₯ Hot and Sour Soup is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. ππ½πΆπ₯ Hot and Sour Soup is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook ππ½πΆπ₯ hot and sour soup using 20 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make ππ½πΆπ₯ Hot and Sour Soup:
- Get 1 large chicken breast (boiled & shredded)
- Get 6 cups chicken stock
- Prepare 1/2 cup corn kernel
- Take 1 carrots (peeled & shredded)
- Prepare 1/2 cup white cabbage (shredded)
- Get 4 tblsp sesame oil
- Get 6 tblsp cornflour
- Prepare 1/2 cup white vinegar
- Get 1 egg
- Make ready 4 tblsp dark soya sauce
- Make ready 1 tsp salt or to taste
- Make ready 1/2 tsp black pepper powder
- Make ready Sauce_1
- Make ready 1/2 cup white vinegar
- Take 1 tsp red chilli powder
- Get 1/2 tsp salt
- Make ready Sauce_2
- Prepare 1/2 cup white vinegar
- Prepare 2 fresh green chilli (sliced)
- Prepare 1/2 tsp salt
Instructions to make ππ½πΆπ₯ Hot and Sour Soup:
- 1: in a pan add the chicken breast and 8 cups of water, boil the chicken till cooked completely. - - 2: remove the chicken once boiled, shred the chicken and keep the stock aside.
- 3: in a pan add the chicken stock, bring it to a boil & add the shredded chicken and cook for 2minutes. - - 4: now add the carrots, cabbage & corn kernel mix well and keep the flame on medium low and cook for 1 minute.
- 5: now add the salt, soya sauce, black pepper and vinegar mix well and cook for 1 more minute. - - 6: mix cornflour and 1/2 cup of water to make the paste, add this to the soup, keep stirring while adding the cornflour as you might get lumps.
- 7: once the soup is thickened, beat the egg and slowly add it to the soup. - - 8: heat the oil & add it to the soup. (purpose of reheat soup next day) - - 9: soup is ready serve hot.
- #Sauce_1 - - mix it well to make the sauce to serve with the soup. - - #Sauce_2 - - mix it well to make the sauce to serve with the soup.
So that’s going to wrap this up for this exceptional food ππ½πΆπ₯ hot and sour soup recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

