Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, california farm weekend omelette. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

California Farm Weekend Omelette is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. California Farm Weekend Omelette is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook california farm weekend omelette using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make California Farm Weekend Omelette:

1. Get 2 fresh farm eggs
2. Make ready cup Newport Salad shrimp
3. Prepare medium tomato
4. Take Quarter cup spring peas
5. Prepare Tbs chopped celery leaves, Tbs milk powder, Tbs sesame oil
6. Take Cup chicken broth
7. Make ready Tsp cornstarch, tsp of palm sugar, pinch of pepper

Steps to make California Farm Weekend Omelette:

1. Make the sauce: medium finely chopped tomato, drop in cup of boiling chicken broth, tsp of palm sugar, tsp of cornstarch in Tbs of cold water, pinch of pepper, quarter cup of frozen or fresh green peas, boil till thick.
2. Stir Fry cup of frozen Newport shrimp in Tbs of sesame oil till glazed.
3. Beat two eggs with Tbs water, Tbs milk powder, Tbs chopped celery leaves, pour in sesame oiled warm skillet, heat till solid, put sauteed shrimp in center, fold, put on plate, drizzle thickened tomato sauce on top and around. Enjoy.

So that is going to wrap it up for this special food california farm weekend omelette recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!