How to Make Super Quick Homemade Corn Soup

Corn Soup
Corn Soup

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, corn soup. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Corn Soup is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Corn Soup is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook corn soup using 3 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Corn Soup:
  1. Take 1 can corn cream
  2. Take 2 eggs
  3. Get 3 pcs fish maw
Steps to make Corn Soup:
  1. Soak the fish maw for 1 hour then cut into small cubes
  2. Heat up a deep pot Add 5 cups of water let it boil.Then add the diced fish maw, cook it until it is soft. Next, is the corn cream keep boiling and lastly add beaten eggs. Stir it and cover. Off the fire. Dont open until it's time to drink the soup.

So that’s going to wrap it up for this exceptional food corn soup recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!