Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, haps banana bread. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Haps Banana Bread is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Haps Banana Bread is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook haps banana bread using 10 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Haps Banana Bread:

1. Prepare 1 bread loaf pan, greased
2. Prepare 1 cup sugar
3. Prepare 1 stick butter
4. Make ready 3 very ripe bananas, mashed with fork
5. Prepare 2 eggs, beaten
6. Get 1/2 tsp vanilla
7. Make ready 2 cup flour
8. Prepare 1 tsp baking soda
9. Make ready 1 pinch salt
10. Prepare 1 9x13 cake pan filled halfway with hot water

Instructions to make Haps Banana Bread:

1. Preheat oven to 350°F
2. Cream butter & sugar
3. Mix flour, soda and salt, set aside
4. Add beaten eggs, mashed bananas & vanilla to butter & sugar, mix with a whisk
5. Add flour mixture to the bananas mixture, using a wooden spoon mix together just until mixed, do not mix too long
6. Using a scraper pour batter into the bread pan, then set bread pan into the 9x13 pan of water(cooking the bread in a water bath keeps the butter from browning too dark.)
7. Bake for 1 hour to 1.5 hours. When a knife comes out clean it's done
8. Remove from pan immediately. Cool on a wire rack
9. Can be doubled easily

So that is going to wrap this up with this exceptional food haps banana bread recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!