Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, loaded red potato-cauliflower soup. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Loaded red potato-cauliflower soup is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Loaded red potato-cauliflower soup is something that I’ve loved my whole life. They’re fine and they look wonderful.

Perfect for a cold day and made even easier in the Instant Pot. This post contains affiliate links for products I'm obsessed with. With fall officially here, we're definitely craving comfort food, and is there anything tastier than a hearty bowl of loaded baked potato soup?! If you love the flavors of a loaded baked potato—think cheddar cheese, crisp bacon, and the bright bite of chives—but are on a low-c.

To begin with this particular recipe, we have to prepare a few ingredients. You can have loaded red potato-cauliflower soup using 14 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Loaded red potato-cauliflower soup:

1. Make ready 1 onion, chopped
2. Get ~ 3 tbsp minced garlic
3. Prepare ~12 oz red potatoes, boiled
4. Make ready 1 cauliflower head, steamed
5. Prepare 1 sm. carrot, shredded
6. Prepare 1 reg. pkg Instant potatoes (best w baby red / Parm. / garlic flavor)
7. Make ready ~6 oz Light sour cream
8. Get ~4-5 C Fat free milk
9. Take 1 tbsp butter
10. Get 1 oz chives, chopped
11. Prepare Green onions, chopped to top
12. Make ready Bacon, as desired(fully cooked bacon bits)
13. Make ready Cheddar, as desired
14. Get Black pepper, as desired

I've made faux-tatoes and cauliflower rice, but this is the best low-carb cauliflower recipe that I've had yet. Tastes a lot like baked potato with all of. Loaded Cauliflower Soup from Delish.com is the healthier version of a loaded potato soup that you need. Divide cauliflower between two large baking sheets.

Steps to make Loaded red potato-cauliflower soup:

1. Prep: chop onions, mince garlic, de-core cauliflower, shred carrot.
2. Get cooking: place potatoes in water and boil until tender. Steam cauliflower, and once nearly completely, top with shredded carrot. Water-sauté onions & once tender add butter & garlic. Set aside to prevent burning.
3. Combine: Get instant mashed potatoes prepared. Blend potatoes and cauliflower together (use milk as needed). Add blend to onions, and combine w sour cream, instant potatoes, chives, and bacon. Add milk as needed. Simmer on low. Top with black pepper, green onion, cheddar.

Loaded Cauliflower Soup from Delish.com is the healthier version of a loaded potato soup that you need. Divide cauliflower between two large baking sheets. Drizzle each baking sheet with a tablespoon of olive oil and season with salt and pepper. To make this cauliflower, sweet potato and red lentil soup, you'll need a large soup pot, a tray for roasting and a blender (regular or a stick/immersion blender). You could possibly just boil the cauliflower and sweet potato along with the lentils, but I think roasting the veggies gives you a better.

So that’s going to wrap this up for this exceptional food loaded red potato-cauliflower soup recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!