Step-by-Step Guide to Prepare Any-night-of-the-week Roasted Vegetable Soup

Roasted Vegetable Soup
Roasted Vegetable Soup

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, roasted vegetable soup. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Roasted Vegetable Soup is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Roasted Vegetable Soup is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have roasted vegetable soup using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Roasted Vegetable Soup:
  1. Take 1 pound tiny baby carrots
  2. Get 4 cups chopped celery or sub with fennel
  3. Prepare 2 cups whole kernel corn
  4. Prepare 1 large turnip root
  5. Prepare 2 medium sized Yukon gold potatoes
  6. Prepare 1 pound Enokitake or Enoki mushrooms
  7. Prepare 1/2 large onion
  8. Take 1 quart vegetable juice drink like V-8
  9. Prepare As needed salt
  10. Take As needed extra virgin olive oil
  11. Prepare To taste ground black pepper
Steps to make Roasted Vegetable Soup:
  1. Preheat oven 400°Fahrenheit I used convection setting. Chop the turnip. And potatoes.
  2. Chop the celery leaves and all. Add the corn with the rest of the vegetables to a bowl. Coat everything with the olive oil. Spread on a baking sheet with parchment paper and season with salt. Put into the oven for 40 minutes.
  3. Take out of the oven let rest 10 minutes. Carefully pick up the sides of the parchment paper and pour into a pot. No trim the mushrooms. Mainly the root end.
  4. When trimmed add to the soup with the vegetable drink
  5. Slow simmer covered for 40 minutes.

So that’s going to wrap this up for this exceptional food roasted vegetable soup recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!