Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, 🌈rainbow pasta salad:. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Reviews for Photos of Rainbow Pasta Salad I. DIRECTIONS Cook pasta according to box directions and rinse under cold water until cool. Mix pasta together with the rest of the ingredients and toss with the dressing. This Rainbow Antipasto Pasta Salad is the perfect way to use up leftover antipasto ingredients!

🌈Rainbow Pasta salad: is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. 🌈Rainbow Pasta salad: is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have 🌈rainbow pasta salad: using 19 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make 🌈Rainbow Pasta salad::

1. Make ready 2 cups boiled fusilli pasta
2. Make ready 1 cup cherry tomatoes
3. Get 1 cucumber sliced into thin
4. Get 1 cup crumbled feta cheese
5. Get 1/2 cup sweet corn
6. Prepare as needed Red onion
7. Take as needed Black olive
8. Get 1 cup basil leaves, chopped
9. Prepare 1/4 cup minced parsley
10. Take 1/4 cup chopped mint
11. Get 1/4 cup toasted pine nuts
12. Prepare 🌻Dressing:
13. Take 1/4 cup extra-virgin olive oil, more for drizzling
14. Prepare 3 Tbsp lemon juice
15. Get 2 garlic cloves, minced
16. Prepare 1 tsp dried Italian seasoning
17. Take 1/4 tsp red pepper flakes
18. Prepare sea salt to taste
19. Get Pinch black pepper

This delicious, vegan pasta salad recipe has everything you love about both—all in one big, colorful dish. Cook the pasta according to package directions. Drain and transfer to a salad bowl; set aside. In a large saucepan, combine the tomato sauce, onion.

Steps to make 🌈Rainbow Pasta salad::

1. Bring a large pot of salted water to a boil. Prepare the pasta according to the package directions, or until slightly past al dente.
2. Meanwhile, make the dressing. In a small bowl, whisk together the olive oil, lemon juice, garlic, herbes, red pepper flakes, and salt.
3. ✅NOTE: the dressing will have a strong flavor, it’ll mellow once it coats all of the pasta salad ingredients.
4. Drain the pasta, toss it with a little olive oil (so that it doesn’t stick together) and let it cool to room temp. Transfer to a large bowl with the tomatoes, cucumbers, onion,sweet corn feta cheese, basil, parsley, mint, and pine nuts. Pour the dressing and toss to coat. Season to taste with more lemon, salt, pepper, and/or a drizzle of olive oil, if desired, and serve.

Drain and transfer to a salad bowl; set aside. In a large saucepan, combine the tomato sauce, onion. This super easy Rainbow Pasta Salad will be a hit at your next pot-luck. Light, yet satisfying, it's great as a side dish or even a main! We often use this rainbow pasta salad as our week day lunches with some kind of protein thrown into it, like some rotisserie chicken or salami or even tuna.

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