Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, sweet corn bread pudding. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Sweet Corn Bread Pudding is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Sweet Corn Bread Pudding is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook sweet corn bread pudding using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Sweet Corn Bread Pudding:

1. Make ready 1/2 onion, diced fine
2. Prepare 1 -ounce unsalted butter
3. Take 1/2 teaspoon thyme
4. Take 1/2 teaspoon rosemary
5. Make ready 1 (15 ounce) can creamed style sweet corn
6. Make ready 1 cup heavy cream
7. Make ready 2 eggs
8. Take 1 teaspoon baking powder
9. Get 1/2 cup yellow cornmeal, whole grain, stone ground
10. Prepare 1/2 cup shredded Parmesan cheese
11. Get 1 teaspoon kosher salt
12. Make ready to taste Ground black pepper
13. Get 2 cups French bread, cubed - https://cookpad.com/us/recipes/11150460-french-bread

Steps to make Sweet Corn Bread Pudding:

1. Heat oven to 350 degrees.
2. In a Cast Iron Skillet, sweat onions with butter for 5-10 minutes until translucent then add herbs.
3. Combine corn, cream, eggs, baking powder, cornmeal, parmesan, salt, and pepper in a large mixing bowl. Add cubed bread and fold to combine. Pour batter into skillet, right on top of the onion mixture. Bake 50 minutes, or until set. Cool slightly before serving.

So that is going to wrap it up with this exceptional food sweet corn bread pudding recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!