Recipe of Award-winning Taiwanese Turnip Cake Soup (vegetarian/gluten-free/potential to be vegan)

Taiwanese Turnip Cake Soup (vegetarian/gluten-free/potential to be vegan)
Taiwanese Turnip Cake Soup (vegetarian/gluten-free/potential to be vegan)

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, taiwanese turnip cake soup (vegetarian/gluten-free/potential to be vegan). One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Taiwanese Turnip Cake Soup (vegetarian/gluten-free/potential to be vegan) is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Taiwanese Turnip Cake Soup (vegetarian/gluten-free/potential to be vegan) is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook taiwanese turnip cake soup (vegetarian/gluten-free/potential to be vegan) using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Taiwanese Turnip Cake Soup (vegetarian/gluten-free/potential to be vegan):
  1. Get 150 cubed turnip cake
  2. Make ready 60 g any type of mushroom
  3. Get 1 handful leafy vegetables (spinach, kale, bok choy..etc)
  4. Prepare 1 stalk green onion sliced
  5. Make ready 1 tablespoon oyster sauce or soy sauce
  6. Get White pepper
  7. Make ready 450 ml vegetables stock
  8. Prepare Optional 6 pieces dried scampi soaked in boiling water(reserve the water)
  9. Get Optional deep fried shallots
Steps to make Taiwanese Turnip Cake Soup (vegetarian/gluten-free/potential to be vegan):
  1. Stir fry spring onion and soaked scampi without water, mushroom till fragrant
  2. Add turnip cake and stir fry for 2 min. Add oyster or soy sauce and stir fry for 2-5 min
  3. Add vegetables and bring it to boil. Add vegetables and bring it to boil.
  4. Sprinkle white pepper to taste and serve with fried shallots on it

So that is going to wrap this up with this special food taiwanese turnip cake soup (vegetarian/gluten-free/potential to be vegan) recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!