Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cold soy milk soup and nikumiso noodles. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Cold Soy milk soup and Nikumiso noodles is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Cold Soy milk soup and Nikumiso noodles is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook cold soy milk soup and nikumiso noodles using 20 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Cold Soy milk soup and Nikumiso noodles:

1. Take <soup>
2. Get 400 cc Soy milk
3. Prepare 50 cc Hot water
4. Prepare 1 cube Bouillon cube
5. Prepare 100 cc Cold water
6. Take 2 Tbsp Miso
7. Take 1/2 Star anise
8. Get And Black Pepper
9. Make ready <nikumiso(spicy meat sauce)>
10. Prepare 200 g Ground pork
11. Make ready 1/2 tsp ground Garlic
12. Prepare 1/2 tsp ground Ginger
13. Take 1 Tsp Miso
14. Make ready 2 tsp Suger
15. Take 1 Tbsp SAKE or Chinese rice wine
16. Make ready 1/2 tsp Doubanjiang (or 1/4 tsp Cayenne pepper)
17. Make ready <finish for 1 sercing>
18. Take Noodles
19. Prepare Green Vegetables(for exampe : Green pak choi is better)
20. Get chainese chili oil

Steps to make Cold Soy milk soup and Nikumiso noodles:

1. First, Cook the Soup. - 1) Heat 50cc water and star anise. - 2) Melt the bouillon cube. - 3) Mix with cold water. - 4) Mix with soy milk. - 5) Dissolve MISO in soy milk soup. - 6) Cool in a refrigerator.
2. Next, Cook the NIKUMISO. - 1) Mix MISO, suger, SAKE, Doubanjiang. - 2) Add oil to the pot and heat the medium heat. - 3) Add garlic and ginger and fry. - 4) Add ground pork and fry. - 5) When the meat turns white, add seasonings and mix.
3. Finish, Serve. - 1) Boil the noodles.move to Colander it and drain the water.Cool with running water.Cut the water again. - 2) Put noodles in a bowl and pour soap. - 3) Topping NIKUMISO and any vegetables. - 4) Use chinese chili oil and completed!

So that’s going to wrap it up with this exceptional food cold soy milk soup and nikumiso noodles recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!