Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, tomato basil soup. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Making this tomato basil soup recipe is the perfect activity for a cool September afternoon. Your kitchen will fill with the scent of roasting tomatoes, simmering thyme, and fresh basil. Serve Ina Garten's Roasted Tomato Basil Soup recipe, made with canned and fresh plum tomatoes, for an elegant starter from Barefoot Contessa on Food Network. Homemade roasted tomato basil soup with garlic, olive oil and caramelized onions.

Tomato Basil Soup is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Tomato Basil Soup is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have tomato basil soup using 9 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Tomato Basil Soup:

1. Make ready 600 grams Firm Tomatoes
2. Make ready 4 Garlic Cloves
3. Prepare 1-2 tbsp Extra Virgin Olive Oil
4. Get to taste Salt
5. Prepare to taste pepper
6. Take 1/4 Cup packed Basil Leaves
7. Take 1 Cup low sodium Veg Broth
8. Make ready 1/2 teaspoon Oregano
9. Make ready 2 tbsp Corn Slurry Or Low fat Coconut Milk - Optional

This easy Tomato Basil Soup is creamy comfort food loaded with pureed tomatoes, carrots, celery, onions, garlic and basil for multi-dimensional flavor and layers of YUM! This quick-and-easy tomato basil soup recipe makes a great lunch or appetizer that is gluten-free and Our easy and tasty recipe for tomato basil soup has all the character of its higher-fat cousins.. Basil Soup Recipe is made with roasted tomatoes, garlic, lightly caramelized onions, and fresh basil. and serve a bowl of this delicious tomato basil soup with your favorite crunchy bread, a. This soup requires minimal ingredients but yields such amazing results!

Steps to make Tomato Basil Soup:

1. Preheat oven to 180 deg and line baking tray with parchment paper
2. Slice tomatoes and garlic cloves into halves. Add them to bowl. Season them with Salt,pepper and olive Oil
3. Place them on baking tray and roast for 40-45 minutes
4. Allow to cool for 15 minutes
5. Blend tomatoes and garlic cloves until smooth and lump free
6. Add basil leaves and blend well
7. Add these mixture to deep bottom vessel
8. Add Oregano, Salt and Veg broth. Mix well. Quantity of broth depends on how thick or thin soup you want
9. Cook over low medium heat for 15 minutes
10. If you wish to have creamier soup,add corn slurry now. Instead of corn slurry if you wish to add coconut milk or low fat cream, then add them towards the end. This is entirely optional step. If adding it, mix well and cook for another 5 minutes
11. You can always add any other seasonings if you desire
12. Serve hot. I have used Chia seeds and basil leaves to garnish.

Basil Soup Recipe is made with roasted tomatoes, garlic, lightly caramelized onions, and fresh basil. and serve a bowl of this delicious tomato basil soup with your favorite crunchy bread, a. This soup requires minimal ingredients but yields such amazing results! Here you combine several pounds of fresh tomatoes (which you roast to perfection), several cups of fresh basil. Creamy tomato basil soup easy and fast to make. Made with all fresh ingredients and lots of THIS IS IT! creamy homemade tomato soup with a touch of fresh basil and load of healthy hearty veggies.

So that’s going to wrap it up with this special food tomato basil soup recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!